Pike Place Market is renowned around the world for its bustling year-round farmer's market, but did you know that this iconic tourist attraction also has an event space? Dubbed the Pike Place Market Atrium Kitchen, this state-of-the-art commercial cooking and event space is one of the best places to host an event, and this is where a recent fundraising dinner was held on the evening of January 22. Hosted by City Guru, the event featured a 5 course dinner with each dish prepared by a different notable Seattle chef including Chef Rachel Yang, Ethan Stowell, Jason Stoneburner, Karen Jurgensen, and Lisa Dupar. There was also a live auction with all proceeds going towards the benefiting nonprofit of the night, Inspire Youth Project.
Featured chefs [/tw-column] [tw-column width="one-fifth"]
Courses served [/tw-column] [tw-column width="one-fifth"]
Combined number of restaurants represented [/tw-column] [tw-column width="one-fifth"]
Hours the event lasted [/tw-column] [tw-column width="one-fifth" position="last"]
Amount of proceeds going toward IYP [/tw-column]
Check out the incredible menu from the evening below as well as select images from the event. See the full photo gallery here.